Dough divider
B 300 GV

Dough divider Grand Vitesse
  • Specially developed for dividing dough in French baguettes lines
  • Fits in every common line concept
  • Dividing of ‘green’ doughs as well pre-fermented doughs

Dough divider B 300 GV

Specially developed for dividing dough in French baguettes lines

For the production of baguettes and petit pain in industrial and semi industrial lines.
With a capacity up to 3,000 pieces an hour.

Suitable for

high capacity lines

 

(Hinged) hopper

Stainless steel 150 litre,
inside Teflon coated

World's Premium quality

BASIC EXECUTION:

  • 1 pocket machine
  • Dividing unit with automatic oiling on unit, discharge conveyor, discharge flap and measuring piston, 12 fixed dosing valves
  • Plastic measuring piston
  • Main piston synthetic material
  • Discharge conveyor straight 1300 mm, with drum motor and frequency inverter
  • Pneumatic discharge flap with plastic scraper
  • Hopper stainless steel 150 litre, inside Teflon coated, H=1,860 mm
  • Hopper base Teflon coated
  • Operation: Siemens PLC with on / off / emergency stop / position stop / pre-set counter
  • Digital read-out on Siemens touch panel
  • Oil shortage detection
  • Frequency inverter for adjustable speed
  • Servo weight adjustment with digital read-out
  • Control box integrated in cover plates (left side)
  • Undercarriage with feet

Performance, maximum benefits and modular options

Principle:

The dividing of the desired dough quantity takes place in two stages:
The approximate dough quantity is drawn into the main chamber, after which the exact weight of the dough pieces is being measured in the dividing chamber.

The back slide (dividing chamber) moves vertically and drops the dough piece on the discharge conveyor.

Because the dough quantity in the main chamber is nearly the same as the total dough diving quantity, the whole dividing process takes place in a very dough friendly manner.

  1. Product quality:

    • Especially developed for baguettes doughs
    • Dough friendly dividing
    • Dividing of ‘green’ doughs as well pre-fermented doughs
    • Suction volume adjustable

  2. Daily use:

    • High weight precision
    • Suitable for high capacity lines
    • Fits in every common line concept
    • Special round hopper for excellent filling of the dividing unit
    • Main piston Ni-Resist
    • Measuring piston plastic
    • Double sided drive of backslide and ejection mechanism
    • Solid construction of frame and drive system

  3. Cleaning:

    • Hinged hopper for easy cleaning
    • Self-cleaning knife
    • Oil catch tray underneath machine

Hourly capacity:

1500 - 3000 pcs/h

Technical details:

1 pocket machine

Per B 300 GV type:

Weight range:
1000: 100 – 1,200 gr
1500: 200 – 1,800 gr
2000, 400 – 2,400 gr

Capacity:
fixed: < 3,000 pcs/h
variable: 1,500 – 3,000 pcs/h

Dimensions (lxwxh):

1,400 mm x 1,100 mm x 1,860 mm

Connected load:

230/400 V, 3 phase, 50 Hz + earth, 4,0 KVA
Pneumatic connection required

Weight:

Net: 720 kg, Gross: 880 kg

Shipping volume:

2,6 m³

 
Looking for a different product? World of products

Options

  • Oiling on hopper
  • Hinged hopper stainless steel 180 litre, inside Teflon coated
  • Oil tank with float-operated switch
    with connection to customer's central oil supply
  • Blue Box B 300 GV

Data sheet

english
 

54: wphaton

Please send me more informations:
  I have read the privacy statement and accept it.
WP Haton
+31 77 3071860

Our sales staff will answer your questions about the product.

 
Looking for a different product? World of products