Dough rounder
CR 59 without oiling
- Excellent round moulding results
- No flour necessary to avoid sticking of dough
- With operation control panel
- Excellent round moulding results
- No flour necessary to avoid sticking of dough
- With operation control panel
Suitable for many common dough types
The CR 59 dough rounder is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs.
Cast iron cone,
Teflon coated
Cone with top bearing
Specially shaped tracks
Excellent round moulding results
World's Premium quality
BASIC EXECUTION:
- Cast iron cone, Teflon coated
- Aluminium tracks, in- and outside Teflon coated
- Cone with top bearing
- Frame steel, nickel plated
- Cover plates stainless steel, brushed
- Undercarriage nickel steel with 4 swivel castors with mounting pins
- With operation control panel
Performance, maximum benefits and modular options
Principle:
The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks.
Very high precision between tracks and cone because of machine-made tracks, which results in a minimum of dough crumbs.
- Product quality:
- Excellent round moulding results
- Daily use:
- Perfect separation between dough pieces coming from the divider
- Perfect transfer from dough pieces on the out-feed side
- Cleaning:
- Minimum of dough crumbs
- No flour necessary to avoid sticking of dough
Hourly capacity:
max. 5,000 pcs/h
Technical details:
Per CR 59 type
Weight range:
S:    30 –  180 gr
SK:  30 –  500 gr
K:    90 –   700 gr
M:  400 – 1,600 gr
G:  700 – 2,200 gr
Capacity:
up to 2,500 pcs/h,
E-motor 1,1 kW, 1,400 rpm, n cone 27 rpm
2,500 up to 3,600 pcs/h,
E-motor 1,1 kW, 1,400 rpm, n cone 39 rpm
3,600 up to 5,000 pcs/h,
E-motor 1,1 kW, 1,400 rpm, n cone 57 rpm
Dimensions (lxwxh):
1,200 mm x 1,200 mm x 1,610 mm
Connected load:
230/400 V, 3 phase, 50 Hz + earth,
2,0 kVA (without heating),
5,8 KVA (with heating)
Weight:
Net:Â 375 kg, Gross:Â 475 kg
Shipping volume:
2,4 m³
Options
- Infeed conveyor L=700 mm, reversible, E-motor 0,18 KW
- Infeed conveyor L=950 mm, reversible, E-motor 0,18 KW
- Discharge conveyor, cross, L=1,200 mm, reversible, E-motor 0,18 KW
- Discharge conveyor, straight, L=500 mm, with discharge cone
- Connection to central hot air blowing device (no pipes)
- Heating (2 KW) with fan (E-motor 0,18 KW)
- Frequency inverter for variable cone speed
- Flour duster, mechanical
- Flour duster with independent drive and photocell for dough detection
(only in combination with discharge conveyor) - Blue Box CR 59 without oiling
Wheat doughs
Mixed wheat doughs
Mixed rye bread
multigrain-bread
whole-wheat-bread
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