Controlled automatic feeding and portioning of dough into divider
With the dough hopper, the pressure and the amount of dough in the hopper of the divider are constant, maintaining the accurate weight and consistency.
"*" geeft vereiste velden aan
- Robust design in stainless steel frame
- Automated operational control
- Dough level detection in divider hopper
- Adjustable dough slide opening
Performance, maximum benefits and modular options
The Dough Hopper is used in automatic dough handling systems for feeding and portioning the complete batch of dough into the divider below. The level of the dough in the divider hopper is controlled by a photocell. When the minimum level has been reached, the pneumatic slide on the bottom of the hopper opens to feed the requested quantity of dough to the divider hopper. Both the pressure and the amount of dough in the hopper of the divider remain at a constant level, which assures an accurate weight and consistency.
